I made a variation of this tonight.
Cut the chicken into strips and wokked it in batches. Stir fried a sliced red onion and added the remaining marinade and thickened that, threw the chicken back in and sprinkled some shallots and chilli on top and served that on a bed of rice. Different taste to the usual honey soy and worth a go.
Sorry, forgot to take a pic.
A great Chicken Marinade (great grilled or pan seared!) - RecipeTin Eats
www.recipetineats.com
Cut the chicken into strips and wokked it in batches. Stir fried a sliced red onion and added the remaining marinade and thickened that, threw the chicken back in and sprinkled some shallots and chilli on top and served that on a bed of rice. Different taste to the usual honey soy and worth a go.
Sorry, forgot to take a pic.